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Thanksgiving Meal Lunch Menu
A Thanksgiving Meal will be served Thursday, November 21st for Lunch in each cafeteria.

Menu: Turkey, Mashed Potatoes/Gravy, Corn, Cranberry Sauce, Roll & Butter, Pumpkin Pie with Whipped Topping, Milk

Normal lunch prices apply - Adults $4.45, Students $3.10 at MS and HS; and $2.85 at ES; Reduced Students $0.40.
Chef's Choice Menus - December 4, 2019
Elementary School - Pizza Pocket (Calzone), Salad, Peas, Mixed Fruit, Shortbread Cookies, Milk

Middle School - Corn Dog, Smile French Fries, Side Salad, Blueberries, Milk

High School - Chick-fil-A Sandwhich, French Fries, Fruit, Milk

School Meals Program

3 days ago

School Meals Program 2019-2020

Children need healthy meals to learn.  Oley Valley School District offers healthy meals every day.  Breakfast is available at the Elementary School and costs $1.55.  Reduced Breakfast costs $0.30.  Lunch is available at all Schools and costs $2.85 at the Elementary School, and $3.10 at the Middle School and High School.  Reduced Lunch costs $0.40.  Your children may qualify for free meals or reduced price meals.  In order to qualify for free or reduced meals, a new application must be completed each school year.  You may apply for free or reduced meals in one of the following ways:


  1. Complete an online application by visiting www.schoolcafe.com/OleyValleySD

  2. Read the Letter to Households, the Household Application Instructions, and print out and complete the  2019-2020 Household Application for School Meals Return the completed application to Oley Valley School District, Food Services Department, 17 Jefferson Street, Oley, PA 19547.

  3. Pick up a paper copy of the 2019-2020 PA Household Application for Free and Reduced Price School Meals, along with the Letter to Households, and Instructions at the Main Office of any District School Building, or in the Administration Office, Room 125 in the High School.  Send the completed application to: Oley Valley School District, Food Services Department, 17 Jefferson Street, Oley, PA 19547

  4. Contact Mrs. Maria Jones, Secretary to the Administrative Office, by phone at 610-987-4100, extension 1210, or by email at mjones@ovsdpa.org, to request a paper copy of the application, instructions, and annual letter to be mailed to your home.

 

If your child attends the Berks Career & Technology Center, you must complete an application with the District to receive meal benefits through the Oley Valley School District.  You do not need to fill out an additional application to receive benefits at the Berks Career & Technology Center.

 

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at, https://www.ascr.usda.gov/ad-3027-usda-program-discrimination-complaint-form and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights,1400 Independence Avenue, SW Washington, D.C. 20250-9410

(2) Fax: (202) 690-7442; or

(3) Email: program.intake@usda.gov

This institution is an equal opportunity provider.

Menus, Charging Procedure, and Methods of Payment

3 months ago

Elementary School Menu 2019-2020

Middle School Menu 2019-2020

High School Menu 2019-2020


Menus, Charging Procedure, and Methods of Payment :

We follow a traditional lunch menu with Offer Versus Serve.  Students are offered the following meal components daily:

1 serving of meat or meat alternate

1 serving of fruit

1 serving of vegetables

1 serving of grain

1 serving of milk – 8 ounces

In order to qualify as a meal, a student must take 1 serving of a fruit or vegetable, and 2 of the other components.  A la carte prices will be charged for separate or additional items.

 

MEAL CHARGING PROCEDURES FOR ALL GRADE LEVELS

No student will be refused a meal, regardless of their account balance. No a la carte items may be purchased or charged when a student has a negative balance. Parents/Guardians will be notified when the student has charged 5 meals. If a student asks a Food Service Employee questions regarding their account balance, or requests a payment envelope, the employee may comply with the request. At the Elementary School, payment envelopes are available in the Main Office.  Students should not be given a receipt, notice, memo, or letter of any sort at the register for any reason.


METHODS OF PAYMENT

PARENTS/GUARDIANS ARE RESPONSIBLE FOR ENSURING FUNDS ARE AVAILABLE IN THEIR STUDENTS’ CAFETERIA ACCOUNTS.  Parents/Guardians are encouraged to sign up for free at www.myschoolbucks.com to view their child’s cafeteria account balance and purchase history, and for email alerts on low balances. Payment can be made by cash or check turned in at the Main Office or given to the cashier. Please make checks payable to the Oley Valley School District Lunch Fund, and include your child's name and Student ID number in the memo portion of the check, or on the outside of the envelope with cash.  Payment can be made online at www.myschoolbucks.com.  PLEASE ALLOW 3 DAYS FOR THE ONLINE TRANSACTION TO POST.  There is a fee for online payments


MEAL PRICING 2019-2020

 Elementary School :

Breakfast  $1.55

Reduced Breakfast $0.30

Adult Breakfast  $2.00

Lunch  $2.85

Reduced Lunch $0.40

Adult Lunch  $4.45

 

Middle School :

Lunch  $3.10

Boxed Salad Lunch   $3.45

Reduced Lunch  $0.40

Adult Lunch  $4.45

 

High School :

Lunch  $3.10

Boxed Salad Lunch  $3.60

Salad Bar Lunch  $3.75

Reduced Lunch  $0.40

Adult Lunch  $4.45

 

Dot Hamm Legacy Fund

3 days ago

The Dot Hamm Legacy Fund

The Dot Hamm Legacy Fund was established in 2012 to honor Mrs. Dorothy Hamm upon her retirement after 43 years of service to the students and community through the Oley Valley School District’s Food Services Department. The District will raise funds through community and employee donations. All funds raised will be used for the benefit of District students who require assistance in paying for school meals.

During the 2018-2019 school year, the following Friday “Jeans Days” will benefit the Dot Hamm Legacy Fund.  For a donation of $4.00, faculty and staff may wear jeans on these day.  Please submit cash or checks, made out to the Oley Valley School District, Lunch Fund, to Mrs. Maria Jones, in Room 125 in the Oley Valley High School, Administration Office.

September 7, 2018

October 19, 2018

January 4, 2019

February 8, 2019

March 22, 2019

April 5, 2019

Donations may be made by check to the Oley Valley School District Lunch Fund; please note “Dot Hamm Legacy Fund” on the check. If you have any questions, please feel free to contact Mrs. Maria Jones, Secretary to the Administrative Office, at 610-987-4100, extension 1210, or at mjones@ovsdpa.org.

Thank you for your support of our students!